Slaughter Vegan Meat was founded by two brothers who were born and raised vegetarian. Despite their commitment to a plant-based lifestyle, they struggled with obesity and found that there weren't enough satisfying and healthy vegetarian or vegan options available. Driven by their personal need for better choices, they set out to create plant-based alternatives that are not only delicious but also promote a healthier lifestyle. Slaughter Vegan Meat is the result of their journey to offer more nutritious and flavorful options to those looking to make better choices for themselves and the planet.

We're on a mission to make plant-based food exciting and accessible. We create delicious, high-quality meat alternatives that not only satisfy your taste buds but also contribute to a more compassionate world. We're here to show that plant-based options can be just as tasty and fulfilling as traditional meat—while being better for you, the animals, and the planet.

Yes, all of Saughter's products are completely vegan. They are made entirely without any animal products.

100% Pineapple Juice, Non-GMO Vital Wheat Gluten, Non-GMO Chipotles in Adobo Sauce, Non-GMO Chickpeas, Non-GMO Soybeans, Tomato Paste, Canola Oil, Non-GMO Low Sodium Soy Sauce, Apple Cider Vinegar, Annatto, Garlic, Spice, Kosher Salt

Contains: Wheat, Soy

All ingredients used in this product are 100% Non-GMO.

No, Slaughter Al Pastor does contain gluten. But hey, that's what gives it that amazing texture and chew! If you're not avoiding gluten, you'll love it!

No, Slaughter Al Pastor does have soy in it. But that’s part of what makes it so tasty and satisfying! If soy isn’t an issue for you, you’re in for a treat!

Yes, Slaughter Al Pastor contains both gluten and soy, which are common allergens. However, it is free from nuts and tree nuts.

We make Slaughter Al Pastor in a dedicated commercial kitchen in California.

We ship Slaughter Al Pastor frozen in insulated thermal packaging to keep it fresh during transit.

Shipping times vary based on location. You’ll get a confirmation email with tracking details once your order has been processed.

Right now, we only ship within the continental U.S., but we hope to expand internationally soon.

No need to worry if your items arrive slightly thawed, especially in warmer climates. Since there are no animal-based ingredients, a bit of heat during delivery won’t affect their safety. As long as your order arrives with cold packs or dry ice, it’s safe to eat—even if it’s not fully chilled upon arrival. Items may warm up a bit on the second day of transit, particularly in warm areas, but with cold packs or a cold shipping box, your products will stay cool for most of the journey. Be sure to place them in the freezer as soon as you receive them.

We’re proud to offer our “100% Happiness Guarantee” so you can decide for yourself if Slaughter Vegan Meat is worth it. If you’re not happy with your Slaughter, shoot us an e-mail at welcome@slaughterveganmeat.com to request a refund (including shipping, if applicable). We can only offer refunds within 30 days of your purchase.

For optimal freshness, store in the freezer for up to 12 months. Once opened, refrigerate and consume within 2 weeks.